Lilah’s Sangiovese is a rich violet colour, with flavours of mulberry and black cherry. This wine is medium body, well balanced with a layered, lingering finish. Served chilled in Summer. Great food wine. Antipastos or tapas, spicy Asian dishes. Matured in Hungarian Oak for 12 months. Lighter style red wine.
Vegan / vegetarian suitable.
750ml; 14.5% Alc/Vol
Each vintage of the Avonmore Estate Wines have Rob and Pauline’s grandchildren’s names on each varietal, keeping it in the family tradition!
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