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Flour - Rye Wholegrain 5kg

Four Leaf

Flour - Rye Wholegrain 5kg

Four Leaf

Finely stoneground rye grain. Used to make various types of rye bread.

Nutritional Information per 100g:

  • Energy 1530 Kj
  • Protein 11.80g
  • Fat total 2.20g -saturated <1.00g
  • Carbohydrates -total 73.20g -sugars 4.80g
  • Sodium 2.70mg

PRODUCT INFORMATION

Brand: Four Leaf

Origin: SA

Certification: ACO

Weight / Volume: 5kg

Sold as Units: Yes

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