Our WHITE RICE FLOUR can be used as a substitute for wheat flour in many dishes. This mild, light flour is perfect for sauces, coating food, making noodles or desserts. Mixed with other flours, it can also be used for baking breads, cookies and pastries. And it’s full of natural goodness, including protein and dietary fibre.
| Brand Name | Ceres NZ |
|---|---|
| Certification | Biogro |
| Origin | China/Argentina, packed in New Zealand |
| Sold as units | No |
| Weight / Volume | 5x800g |