At Mungalli Biodynamic our farms are more than just cows and pasture. We have planted rainforest and created wetlands to cultivate a living farm organism. Our farms are full of wallabies, cassowaries and a diverse bird population and even dingoes, exactly as a biodynamic farm should be.
Our Organic Passionfruit Cheesecake ice cream is made from locally sourced passionfruit’s and our Greek yoghurt. This is a rich and creamy dessert that is lactose free and gluten free.