Our Red Sauerkraut is made with just organic red cabbage that is naturally fermented in its own juice with a touch of salt. Gently heat-stabilised, it retains around 0.8-1.8% lactic acid. Enjoy its bold colour and tangy taste as a low-carb addition to just about any dish! Once opened, refrigerate and consume within 5 days.
Shelf stable, refrigerate after opening.
| Weight / Volume | 6x330g |
|---|---|
| Origin | Germany |
| Sold as units | No |
| Certification | Biogro |
| Brand Name | Ceres |